We take our responsibility to regenerate the impact of our activity on the environment very seriously. To achieve this, we have implemented a series of measures aimed at reducing our environmental footprint and promoting sustainability in all our operations:
01.
All the electricity we consume comes from renewable sources, which allows us to avoid generating greenhouse gas emissions.
02.
We offer responsible experiences such as emission-free sailing with reduced noise pollution by incorporating an electric boat, where the beauty of enjoying the island from the sea merges with respect for the environment.
03.
We have implemented an investment plan in energy-efficient water heating, heating, and cooling systems, with the aim of reducing our emissions by 25% over the next five years.
04.
We share our commitment with our clients through a co-financing programme where donations made by them are matched by Cap Rocat, thereby doubling the amount donated each year. This programme is carried out in collaboration with local foundations dedicated to preserving marine biodiversity, with projects such as seagrass planting and the protection of endangered species.
05.
We have internal purchasing policies that encourage the purchase of plastic-free supplies and materials. We are also developing a project to become a Zero Waste Hotel, in which waste is separated and revalued into new products.
06.
Recognising the importance of bees in our environment, we collaborate with local beekeepers to grow honey in-house.
07.
We desalinate most of the water we consume and are constantly raising awareness of its responsible use. In addition, we monitor our consumption to detect early leaks and use advanced technology to manage it correctly and reduce the use of this valuable resource.
08.
We are committed to reducing our CO2eq emissions and work to generate energy from renewable sources for our own consumption. We encourage our guests to use their heating conscientiously to reduce our environmental impact.
09.
We continuously evaluate our processes to introduce practices that allow us to reduce our water and carbon footprint, as well as the use of plastics and single-use materials.
10.
We guarantee the quality of our services while being environmentally responsible. For example, we only change towels if the guest requests it or if it is evident they need replacing. This practice helps us avoid CO₂ emissions, unnecessary water consumption, and ensures quality.
11.
All our buggies are electric to prevent pollution and noise within our premises, while promoting sustainable mobility.
12.
Our decorative fountains recirculate rainwater, providing a habitat for birds during the summer.
13.
Our green areas are made up entirely of charming Mediterranean gardens, promoting biodiversity and harmony with the natural surroundings.
